Milagros Rico Santos

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Recent publications

Santiago Díaz, P., Rivero, A., Rico, M., González González, A., González Dávila, M., Santana Casiano, M. 2023.Copper toxicity leads to accumulation of free amino acids and polyphenols in Phaeodactylum tricornutum diatoms

Santiago Díaz, P., Rico Santos, M., Rivero Morales, A., Santana Casiano, M. 2022.Bioactive Metabolites of Microalgae from Canary Islands for Functional Food and Feed Uses

Santiago Díaz, P., Rivero Rosales, A., Rico Santos, M., Gómez Pinchetti, J.L. Characterization of Novel Selected Microalgae for Antioxidant
Activity and Polyphenols, Amino Acids, and Carbohydrates . 2021

Jerez-Martel, I., García-Poza, S., Rodríguez-Martel, G., Rico, M., Afonso-Olivares, C., Gómez-Pinchetti, J. L., 2017. Phenolic Profile and Antioxidant Activity of Crude Extracts from Microalgae and Cyanobacteria Strains. Journal of Food Quality, Volume 2017.

Rico, M., González, A.G., Santana-Casiano, J.M., González-Dávila, M.,Pérez-Almeida, N., Suárez de Tángil, M., 2017. Production of Primary and Secondary Metabolites Using Algae. In: Prospects and Challenges in Algal Biotechnology. Tripathi B., Kumar D. (eds.). Springer, Singapore. Pages 311-326.

López, A., Rico, M., Santana-Casiano, J. M., González, A. G., González-Dávila, M., 2015. Phenolic profile of Dunaliella tertiolecta growing under high levels of copper and iron. Environmental Science and Pollution Research 22(19), 14820–14828.

Santana-Casiano, J. M., González-Dávila, M ., González, A. G ., Rico, M ., López, A., Martel, A., 2014. Characterization of phenolic exudates from Phaeodactylum tricornutum and their effects on the chemistry of Fe(II)–Fe(III). Marine Chemistry, 158, 10-16.

López, A., Suárez de Tángil, M., Vega-Orellana, O., Ramírez, A., Rico, M., 2013. Phenolic Constituents, Antioxidant and Preliminary Antimycoplasmic Activities of Leaf Skin and Flowers of Aloe vera (L.) Burm. f. (syn. A. barbadensis Mill.) from the Canary Islands (Spain). Molecules, 18(5), 4942-4954.

Rico, M., López, A., Santana-Casiano, J. M., González, A. G., González-Dávila, M., 2013. Variability of the phenolic profile in Phaeodactylum tricornutum diatom growing under copper and iron stress. Limnol. Oceanogr. 58(1), 144–152.

López, A., Rico, M., Rivero, A., Suárez de Tangil, M., 2011. The effects of solvents on the phenolic contents and antioxidant activity of Stypocaulon scoparium algae extracts. Food Chemistry, 125(3), 1104-1109.